CGN Trait information

Starch content
Trait category:
Tuber characteristics
Trait information:
from Bundesantalt für Getreide-, Kartoffel- und Fettforschung, Institut für Stärke- und Kartoffeltechnologie. Starch content (%), calculated from the under water weight. Additional results from the publication Schittenhelm & Menge-Hartmann (1992; Landbauforschung Völkenrode 42:117-126). Because of the small tuber size the results are very preliminary and presented as:

ClassesStarch content
very low<= 15 %
low15 - 18 %
intermediate18 - 20 %
high20 - 23 %
very high> 23 %

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